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Do You Know What’s Right For Your Kitchen? (VIDEO)

May 31, 2023 / Certified Free From™, Food Allergy Kitchen Audit

Certified Free From major allergens? -OR- AllerCheck for your commercial dining location? https://www.youtube.com/watch?v=KqqfXb20L14 Short and informative webinar from MenuTrinfo about two of our most popular Onsite Services, Certified Free From and AllerCheck. When MenuTrinfo® gets…

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Building Inclusion Through Campus Dining

April 1, 2023 / Certified Free From™, News

The Princeton Review names MenuTrinfo® clients: U Mass-Amherst, Cornell, Vanderbilt, and more in the Top 25 Best Campus Food List with Great Tasting Food and Allergy Awareness The Princeton Review recently released their “The Best…

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Ten Things You Should Do Regarding Sesame

February 15, 2023 / Certified Free From™, Menu labeling, News, Training food allergy

With Sesame becoming the 9th Major Allergen, here are ten things you should know about the changes being made. Sesame is the fastest growing allergy in the United States, affecting 1.5 million people. It’s commonamong…

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