MenuTrinfo®, LLC takes food allergy safety to the next level with AllerCheck™.
This program will allow the food service provider to work with food service professionals from AllerTrain® and MenuTrinfo® to ensure you are providing a safe dining experience for all of your consumers.
Our team members review your dining facilities, policies, and procedures for safer allergen service. Areas of focus include ingredient reviews, training, receiving, storage, and more. Upon successful completion of the assessment, you will have use of the AllerCheck™ seal and certificate to showcase your dedication to food allergy safety.
AllerCheck™ does not guarantee any menu items are ”free from” any top food allergens, like with Certified Free From™. Rather, the certificate confirms that your operation follows the proper processes and procedures set in place to minimize any risk of cross-contact and serve menu items prepared with verified ingredients.
Pricing is available for 1 location up to 1,000.
Fill out the form below for someone to reach out to you or email Info@MenuTrinfo.com today.
MenuTrinfo Contact Us
Food Service Allergy Awareness Training & Certification
Restaurants are in the hospitality business, meaning their primary goal is to provide customers with a positive and fulfilling experience.