5 Easy Food Safety Basics
5 Food Safety Basics by MenuTrinfo's Team In our industry, ensuring the food safety of our facilities we visit is imperative. From farm to fork, every step of the food production process must adhere to…
Do You Know What’s Right For Your Kitchen? (VIDEO)
Certified Free From major allergens? -OR- AllerCheck for your commercial dining location? https://www.youtube.com/watch?v=KqqfXb20L14 Short and informative webinar from MenuTrinfo about two of our most popular Onsite Services, Certified Free From and AllerCheck. When MenuTrinfo® gets…
2023 Allergy Award Winners Announced!
For the past 7 years, MenuTrinfo has hosted the National Allergy Awards, highlighting and giving proper recognition to leaders of the industry. These organizations and individuals have dedicated their operations and innovation to provide a…
Food Allergy Myths Busted!
MenuTrinfo is the food service industry’s leading resource for allergen-free certifications, nutritional information, allergen chart creation, as well as allergen and gluten-free training. It has always been our goal to support the allergen and gluten-free…
The 2023 Allergy Award Nominations Are Open!
2023 National Food Allergy Awards For the 7th year in a row, AllerTrain® by MenuTrinfo® proudly presents National Recognition Awards for the best of the best in food allergy accommodations. From Training, Innovation, Champion to…
Client Spotlight: Food Allergen Training at The University of North Carolina at Chapel Hill
The University of North Carolina at Chapel Hill is the oldest public university in the United States, and is also listed as a Public Ivy. It's complete with enriching educational opportunities, and a variety of…
Client Spotlight: Portillo’sⓇ
Portillo’sⓇ has been delighting diners since first opening in 1963, when Dick Portillo invested $1,100 into a trailer that he converted into a hot dog stand in Villa Park, IL. He called it “The Dog…
Top Food Service Training at All Levels
Why Choose the Nation’s #1 Food Allergy Training: AllerTrainⓇ Food allergies are ancient: research suggests that they evolved around 2500 BCE. While theterm “food allergies” is only a century or two old, medical practitioners have…
AllerTrain’s Work with Bard College
MenuTrinfo® is thrilled to announce that Bard College, through its administration by Parkhurst Dining, is onboard with efficient and accurate food allergen training through our AllerTrain™ training division. Several of the Parkhurst Dining AllerTrainers were…
