Epinephrine being adminstered. Photo Credit: Adobe Stock For a long time, only a few states allowed food service establishments to stock epinephrine onsite. Now, more states allow it than not. The School Access to Emergency…
With Sesame becoming the 9th Major Allergen, here are ten things you should know about the changes being made. Sesame is the fastest growing allergy in the United States, affecting 1.5 million people. It’s commonamong…
COVID-19 has had a severe impact on the entire food service industry. Restaurants were forced to completely change operations overnight and more than half of the commercial kitchens and food service establishments were forced to…
A message from CEO Betsy Craig This note is to each and every one of the friends of MenuTrinfo. To those that love us and use our services through nutrition, allergy training, food safety training,…
From the desk of our CEO, Betsy Craig Ten years ago today I opened a message on Facebook from a friend 1700 miles away. She wrote that menu labeling was coming for restaurants and maybe my…
