Sesame Joins FDA’s Major Allergens List

[Updated from a previous article] Sesame is now joining the other top allergens, going into effect January 1st, 2023. On April 23, 2021, the Food Allergy Safety, Treatment, Education, and Research (FASTER) Act was signed…

FDA Submits Proposal for Healthy Labeling

The FDA recently proposed major changes to its definition of ‘healthy,’ aiming to makethe term coincide with current Nutrition Facts labeling and better reflect current dietary science.The current requirements for ‘healthy,’ which were established in…

Try Going Plant-Based, One Meal at a Time!

Nourish to Flourish: A Vegan's Perspective Usually the first question regarding going plant-based is along the lines of “Where do you get all your protein?” According to the USDA 2020-2025 Dietary Guidelines, the average American…

Good News for Some of Our Clients!

This past week, at the Fast Casual Top 100 Movers & Shakers Gala at the LondonHouse in Chicago, IL, several of MenuTrinfo®'s clients were named to the Top 100 Movers and Shakers list by FastCasual.com.…

A Quick Way To Earn the Trust of Consumers

Diners are more privy to trends today than ever before, and that’s where a company like ours comes in. MenuTrinfo® is the nation’s leading nutritional menu labeling company – and we’d love to be a…

Client Spotlight: Mulay’s Sausage

Mulay's Sausage is now Certified Free From™ The crest for Mulay’s Sausage proudly boasts “since 1326”, and the owner of the small-batch meat producer, Loree Mulay Weisman, states that her family crest does in fact…