I joined MenuTrinfo as a Culinary Nutritionist in 2016 after graduating from Colorado State University. Currently, I am the VP of Product Development and Accreditation.
I oversee the accreditation of the company’s certificate programs and certification body and manages various development projects. I hold a Bachelor’s degree in Dietetics and Nutrition Management, as well as a Masters of Public Health. I enjoy baking, traveling, hiking, and spending time with my husband and two children. My Why: 1. Making a difference in the lives of so many people while using my education, years of restaurant work, and love of food. 2. Supporting a business that supports their employees and a team of people that genuinely care about each other! Professional likes: Making a client happy. It’s a great feeling to deliver exactly what they need AND when they need it.
