New Trainer Online Course Details:
- Convenient, online recorded webinar training
- Take at your own pace
- Trainer manual downloaded within the Learning Management System (LMS)
- Full payment must be received before you will be given entry into the class online.
Minimum Requirements for Trainer Participants:
- Completion of an AllerTrain® manager-level course (AllerTrain®, AllerTrain® U, AllerTrain® K-12)
- Prior knowledge of food allergies, food intolerances or Celiac disease
- Prior experience working in the food service industry
- Teaching/presentation experience
