Practical Approaches to Special Diets and Nutritional Labeling
Please register for this meeting.
Meeting Description:
This session will:
Discuss current dietary trends
Review status of menu nutritional labeling legislation
Identify the various resources restaurant owners can turn to for help
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Date & Time
Date:
Tue, Nov 16, 2010
Time:
11:00 AM EST
Duration:
1 hour
Host(s):
Betsy Craig
Presenter Information
Betsy Craig
Betsy Craig brings fifteen years of food service industry experience and ten years of information technology experience to the growing field of Menu Nutritional Labeling. Every client of her company, MenuTrinfo llc, reaps the rewards from this blend of knowledge. As a result, they get a final product that is simple to implement, complies with the new healthcare laws and delights diners. Betsy’s commitment to the betterment of the food industry and her desire to positively inform and affect the dining public are the driving forces behind her company, placing MenuTrinfo in a unique position to help the industry meet the increasing demands for nutritional labeling.